Stauning Rye Danish Whisky
Stauning Whisky is a Danish whisky distillery founded in 2005 by nine whisky enthusiasts. The production is done using traditional Scottish methods of whisky production, and done mainly by hand using local grain and water.
Stauning Rye whisky is a different type of rye whisky, made from a combination of malted rye and barley and pot still distillation, producing a smooth, fruity and full-bodied whisky. A liquid interpretation of freshly baked Danish rye bread.
Region: Jutland, Denmark
Distillery: Stauning Whisky
Cask: Virgin American oak casks